Los Angeles

TenRen x TenFu – A Flagship store of Premium Tea in Los Angeles is coming soon

Oolong Tea

King's Oolong

King's Tea is a premium line of tea from Ten Ren Tea, a well-known and respected Taiwanese tea company with a long history of producing high-quality teas. The King's Tea line is particularly famous for its blend of high mountain oolong tea and ginseng, offering a uniquely rich, smooth flavor with a naturally sweet aftertaste.

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Green Tea

Long Jing

Long jing tea ( Dragon Well ) is one of the top ten famous teas in China. It has four characteristics: luminous pine green color, rich aroma, taste and beautiful shape. The ancients highly revered it for being "as sweet and fragrant as an orchid, lingering". 

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White Tea

White Tea

White tea has a naturally sweet and honey-like tastes. The tea leaf is fluffy, light-weighted and voluminous. It has beautiful different shades of green color such as army green, light green, greenish light gray. They are either air-dried or simply fired in a drying oven, not in a tea firing pan or basket. Silvery buds (used to make Silver needle white tea) are easily spotted in the mix.

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Oolong Tea

Da Hong Pao

Da hong pao Oolong tea is made from a single plant grown in a rocky ravine in the Wuyi Mountains. It has a strong rocky style. The soup is orange-yellow in color and has a mellow and dry taste. It is still sweet and smooth after multiple brewings.

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Black Tea

Jin Jui Mei

This premium Chinese black tea gets its name because of the delicate and tender tea leaves with a hint of golden color resemble eyebrows.


Junmei black tea uses tea leave tips harvested at high elevation in the natural reserve area of Wuyi Mountain, with Lapsang Souchong’s traditional processing technique. Most leaves have golden fluffy appearance, hence the name “Golden Junmei”. They are preciously picked; tens of thousands of tea tips produce just 500 grams of black tea. Tea liquor is bright red and has a mellow sweet alpine flavor.

AromaMalty and honey-sweet, with the subtle fruity aroma of oranges

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PuErh Tea

PuErh Cake

Pu-erh Cake is a type of compressed tea made from fermented and aged tea leaves, primarily from Yunnan Province, China. The cake form (also called "bingcha") is a traditional way of shaping and storing Pu-erh for aging and trading.

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