T103 – King's Oolong (Medium Roast) 

The most economical option in large size. Smooth, mild, and lightly sweet with subtle ginseng notes. Ideal for beginners or casual tea drinkers.

Brewing Suggestions

• Amount: 3–5g per brew
  
• Water Temperature: 90–95°C (194–203°F)
  
• Steep Time: 40–60 seconds first brew; adjust for later infusions
  
• Can be re-steeped: 3–5 times
  

All teas are made in Taiwan with premium craftsmanship.